Soups
American Ginseng, Dendrobium and Old Cucumber Soup
Traditionally restores qi, promotes fluids and clears lingering heat after a cold
In short: American Ginseng, Dendrobium and Old Cucumber Soup is a soup that Traditionally restores qi, promotes fluids and clears lingering heat after a cold. It is most often made for respiratory & lung wellness, energy & vitality, everyday balance. Total time about 2 hr 20 min. Key ingredients: american ginseng, dendrobium, old cucumber, job's tears (coix).
Why people make this soup
In peak flu season more people are catching colds, and right after one clears, some still feel depleted — short of breath, restless and tired with a low-grade warmth, lingering phlegm and cough, depleted fluids and a dry throat. At this stage a heavy, rich tonic soup is too much for a recovering stomach. Better to choose a soup that gently restores the qi, promotes fluids, supports the spleen, clears damp and clears lingering heat — which is exactly what this one is built to do.
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