Soups
Cordyceps Flower, Lingzhi and Almond Soup
Traditionally associated with supporting the lungs and easing recurrent cough and wheeze
In short: Cordyceps Flower, Lingzhi and Almond Soup is a soup that Traditionally associated with supporting the lungs and easing recurrent cough and wheeze. It is most often made for respiratory & lung wellness. Total time about 2 hr 20 min. Key ingredients: cordyceps flower, lily bulb, sweet and bitter apricot kernels, goji berries.
Why people make this soup
Cordyceps flower contains cordyceps polysaccharides traditionally associated with building constitution and supporting the lungs. Simmered with tiger-milk lingzhi, lily bulb and apricot kernels, it makes a soup many families turn to in order to help keep recurrent coughs and wheeze at bay.
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